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White Christmas Margarita

A creamy, festive holiday margarita made with coconut milk, fresh lime juice, and tequila.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

  • 2 oz tequila silver or blanco
  • 1.5 oz coconut milk full-fat
  • 1 oz fresh lime juice
  • 0.75 oz orange liqueur
  • 0.5 oz simple syrup or agave syrup
  • shredded coconut for rim
  • ice

Equipment

  • Cocktail shaker
  • Jigger or measuring cup
  • Rocks glass

Method
 

  1. Rim a rocks glass with lime and dip into shredded coconut or sugar.
  2. Fill a cocktail shaker with ice.
  3. Add tequila, coconut milk, lime juice, orange liqueur, and simple syrup.
  4. Shake vigorously until well chilled.
  5. Strain into prepared glass over fresh ice and garnish as desired.

Notes

Shake coconut milk well before using for best texture.