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Gourmet Spinach & Tomato Grilled Cheese

A crispy, melty gourmet grilled cheese sandwich filled with sautéed spinach, fresh tomato, and creamy blended cheeses.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Sandwich
  • 4 slices sourdough bread
  • 2 tbsp unsalted butter softened
  • 1 tsp olive oil
  • 1 cup fresh spinach
  • 1 tomato sliced
  • 1 cup mozzarella cheese shredded
  • 0.5 cup provolone cheese shredded

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Heat olive oil in a skillet and sauté spinach until wilted.
  2. Butter one side of each slice of bread.
  3. Layer cheese, spinach, and tomato between bread slices.
  4. Cook sandwiches in skillet until golden and cheese is melted.
  5. Slice and serve warm.

Notes

Use medium heat for best melting and browning.