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Crispy Spinach & Tomato Grilled Cheese

A golden, crispy grilled cheese sandwich layered with fresh spinach, juicy tomatoes, and melty cheese.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 2 sandwiches
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 380
Ingredients Equipment Method Notes

Ingredients
  

Sandwich
  • 4 slices sandwich bread
  • 2 tbsp unsalted butter softened
  • 1 cup baby spinach chopped
  • 1 tomato sliced
  • 1.5 cups shredded mozzarella or provolone
  • 0.5 cup shredded cheddar

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Butter one side of each bread slice.
  2. Layer cheese, spinach, tomato, seasoning, and more cheese between bread slices.
  3. Cook sandwiches in a skillet over medium-low heat 3–4 minutes per side.
  4. Flip once golden and melted.
  5. Rest 1 minute, slice, and serve warm.

Notes

Pat tomatoes dry for best texture.