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Best Ever Honey Garlic Cheese Toast

Crispy golden toast topped with garlic butter, melty cheese, and sweet honey for the perfect sweet-and-savory snack.
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 4 slices
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Toast Base
  • 4 slices thick-cut bread brioche or sourdough
  • 3 tbsp unsalted butter softened
  • 3 cloves garlic minced
  • 1 cup mozzarella cheese shredded
  • 0.5 cup cheddar or Monterey Jack shredded
  • 2 tbsp honey plus extra for drizzle
  • 1 tsp dried parsley
  • 0.25 tsp chili flakes optional

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment.
  2. Mix softened butter with minced garlic and a pinch of salt.
  3. Spread garlic butter evenly over each slice of bread.
  4. Bake for 5 minutes until lightly toasted.
  5. Top with mozzarella and cheddar cheese.
  6. Drizzle lightly with honey.
  7. Bake 7–10 minutes until cheese is melted and bubbly.
  8. Broil 1–2 minutes for golden tops. Garnish and serve warm.

Notes

Adjust honey and chili flakes to taste. Best served fresh and hot.